| Introduction
House flies are not the neatest of insects. They visit such places
as dumps, sewers, and garbage heaps. They feed on fecal matter,
discharges from wounds and sores, sputum, and all sorts of moist
decaying matter such as spoiled fish, eggs and meat.
Economic Importance House flies are strongly suspected
of transmitting at least 65 diseases to humans, including typhoid
fever, dysentery, cholera, poliomyelitis, yaws, anthrax, tularemia,
leprosy and tuberculosis. Flies regurgitate and excrete wherever
they come to rest and thereby mechanically transmit disease organisms.
Biology House flies can be easily identified by
the four dark, longitudinal stripes on top of the thorax, or middle
body region. They vary in length from l/8-l/4 of an inch. Their
mouth parts are adapted for sponging up liquids; they cannot bite.
These flies can only ingest liquid food. They feed on attractive
solid food by regurgitating saliva on it. The saliva liquifies the
solid material which is then sponged up with the proboscis. They
require water since they are continually salivating and voiding
liquids. Fly specks seen on many surfaces visited by house flies
are the excreted wastes. (Continued
next page)
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